Hibachi Dinner Menu - Sakura Restaurant

Complete cocktail service is available if your favorite drink is not listed. A wine list containing a distinguished selection of fine wines is also available for your consideration and enjoyment.


	With Complimentary Mug	Refill
Geisha: Rum, Vodka, Fruit Juice (Geisha is the Japanese Goddess of Entertainment )	11.00	8.00
Banzai: Melon Liquor, Coconut Milk, Pineapple Juice (Banzai is the Japanese God of Happiness)	11.00	8.00
Jirogin: Banana Liquor, Orange Juice, Vodka (Jirogen is the Japanese God of Long Life)	11.00	8.00
Samurai: Rum, Amaretto & Cream (Samurai is the Japanese Warrior)	11.00	8.00

HIBACHI SHRIMP Served with our special Sakura ginger and mustard sauces	9.25
HIBACHI SCALLOPS Tender succulent gift from the sea	9.25
YAKITORI Grilled chicken and vegetable pieces on a skewer	6.75
SHUMAI Delicious stuffed dumplings served with our own special sauce	6.75
HOUSE SALAD with ginger dressing	6.25
HIBACHI CLEAR BROTH ONION SOUP	3.75
JAPANESE WHITE RICE or BROWN RICE	2.75
HIBACHI FRIED RICE	5.00

One of the most important reasons for the fine flavor or Sakura cuisine is our strict policy of providing only the freshest, prime quality vegetables and fish and the finest cuts of beef and other meats, aged and trimmed to our demanding specifications. Such quality control has been the cornerstone of Japanese cuisine for centuries. Sakura will do no less.

SPECIAL CEREMONY OCCASIONS
If tonight is a birthday, anniversary, or any special occasion, we'd like to help you celebrate by adding our unique Sakura touch. A photo of your party, and/or a small decor=ated cake is available. Please advise your server when ordering dinner.

Chocolate Mousse Birthday Cake ..... 24.95 (feeds 6-8)

Photo ..... 6.00

Served with clear broth Onion Soup, Vegetables, Fried Rice and Noodles
HIBACHI VEGETABLE DINNER	16.95
HIBACHI CHICKEN Tender chicken seasoned Sakura style	18.95
HIBACHI SHRIMP The most flavored shrimp you'll ever taste	22.95
HIBACHI SALMON	19.95
HIBACHI SCALLOPS Tender succulent scallops that melt in your mouth	22.95
HIBACHI TUNA	22.95
HIBACHI SWORDFISH Sumptuous treat of the sea	20.95
HIBACHI STEAK Selected aged New York sirloin, grilled to perfection	23.95
HIBACHI FILET MIGNON Hand selected and properly aged, simply sensational	25.95
HIBACHI LOBSTER TAIL Mouth watering lobster tail, a flavorful delight	26.95
HIBACHI STEAK & CHICKEN New York sirloin and hibachi chicken	27.95
HIBACHI STEAK & SHRIMP	28.95
HIBACHI SURF & TURF A sumptuous combo of the filet mignon and lobster tail	29.95
HIBACHI FILET MIGNON AND TUNA A fabulous combination	29.95
OCEAN DELIGHT A wonderful combination of lobster tail, scallops and shrimp	32.95
Young People Menu For those 12 and under
HIBACHI CHICKEN	12.95
HIBACHI SHRIMP	13.95
HIBACHI STEAK	13.95
Sharing charge of 7.00 includes Soup, Salad and Rice
Served with Soup or Salad
NIGIRI SUSHI 6 Pieces of assorted raw fish on vinegar rice with kappa maki and spicy tuna handroll	17.95
SUSHI DELUXE 8 Pieces of assorted raw fish on vinegar rice with california roll & spicy tuna handroll	21.95
SASHIMI REGULAR 5 varieties of thin slices of raw fish with radish and seaweed	17.95
SASHIMI DELUXE 7 varieties of thin slices of raw fish with radish and seaweed	21.95
SAKURA DELUXE 4 pieces of assorted sushi, 4 varieties of sashimi, 1 california roll, 1eel handroll	23.95
CHIRASHI SUSHI 7 varieties of thinly sliced fish served on sushi rice in a bowl	18.95
FUTOMAKI Combination of cooked and raw vegetables, crab, tamago and rice in a big roll	12.95
HOSOMAKI 3 rolls, tuna, cucumber and crab	12.95
TUNA TATAKI Thin slices of tuna seared on the outside with raw scallion, hot red radish and ponzu sauce	19.95

Sushi or Sashimi A La Carte
(1 piece Per Order)

MAGURO (Tuna)	2.75	KATSUO (Bonito)	2.75
HAMACHI (Yellowtail)	2.75	KANIKAMA (Crab Stick)	2.50
HIRAME (Fluke)	2.50	SABA (Mackerel)	2.50
SAKE (Salmon)	2.50	SAWARA (King Mackerel)	2.50
UNAGI (Fresh Water Eel)	3.25	TOMAGO (Egg Omelette)	2.00
EBI (Shrimp)	2.75	INARI (Fried Tofu)	2.50
IKA (Squid)	2.75	RED SNAPPER	2.75
TAKO (Octopus)	2.75	SURF CLAM	2.75
UNI (Sea Urchin)	M.P.	FRESH SCALLOP	3.00
IKURA (Salmon Roe)	3.00	ALBACORE TUNA	2.75
MIRUGAI (Giant Clam)	M.P.	SWEET SHRIMP	2.75
TOBIKO (Flying Fish Egg)	2.75	*UDAMA (Quail Egg)	1.50
		* Order on top of Ikura, Tobiko or Uni

Maki Sushi or Temaki (Handroll) A La Carte

CALIFORNIA	5.00	YELLOWTAIL with scallion	5.00
Crab & Avocado topped with tobiko		SALMON	5.00
TEKKA (Tuna)	5.00	OSHINKO MAKI Japanese pickle	4.50
IKURA (Salmon Roe)	5.25	UME SHISO MAKI Plum paste & mint leaf	4.50
UNI (Sea Urchin)	M.P.	KAPPA MAKI (Cucumber)	4.25
SALMON SKIN	5.00	UNAGI MAKI (Eel)	5.50

1. SPICY TUNA ROLL Tuna with spicy sauce	6.75
2. PHOENIX ROLL Yellowtail and scallion with spicy sauce	6.75
3. DALLAS ROLL Shrimp, tuna and avocado with spicy sauce	8.95
4. TOSHI ROLL Eel, egg, tobiko and avocado	8.95
5. SHRIMP TEMPURA ROLL	8.50
6. SNOW CRAB AND ASPARAGUS ROLL	8.50
7. VEGETABLE ROLL Cucumber, asparagus, avocado, squash, Japanese pickle	9.50
8. SAKURA ROLL Tuna, yellowtail, salmon and asparagus	8.95
9. NORWEGIAN ROLL Salmon skin and cucumber wrapped in fresh salmon	8.95
10. NEW ENGLAND ROLL Eel, snow crab and cucumber	8.95
11. DRAGON ROLL Tuna, shrimp, asparagus, tobiko wrapped in avocado	9.95
12. SPIDER ROLL (Seasonal) Tempura soft shell crab with spicy sauce and cucumber rolled in tobiko	11.95
13. CAPE COD ROLL Lobster tail with romaine lettuce and tartar sauce, rolled in tobiko	11.95
14. HOKEIDO ROLL Salmon katsu, asparagus and mustard sauce, rolled in tobiko	10.95
15. BLACK DRAGON ROLL Shrimp tempura and cucumber topped with eel and avocado	14.95
16. DYNAMITE ROLL Spicy yellowtail, spicy tuna and avocado topped with spicy crabmeat	14.95
17. PARADISE ROLL Spicy yellowtail wrapped with sweet shrimp and avocado	13.95
18. FOREVER TUNA ROLL Spicy tuna and scallion wrapped in white and red tuna	13.95
19. RAINBOW ROLL Crabmeat and cucumber wrapped in tuna, salmon, yellowtail & avocado	14.95
20. OSAKA ROLL Spicy, crunchy tuna, avocado, wrapped with salmon and fluke	13.95